The season is here; blackberries growing here, there and everywhere, ready for eager foragers and ripe for the picking. They’re the perfect walking snack when you’re out and about and forgot to bring a bite to eat, or maybe you didn’t mean to take such a long walk that day… We’ve all been there.
These berries have been stripped of their seeds and cooked into a delicious fruity base for our September truffles.
We’ve made blackberry curd (without dairy) and used it to fill our Asháninka 72% dark chocolate shells, creating a comforting blackberry truffle.
Tasting notes: A zingy creamy blackberry melting into fruity dark chocolate.
In boxes of 12 truffles.
Part of our series of limited edition monthly truffles, subscribe to reserve yours monthly. These are dairy and gluten free.
Out of stock