Gold, Frankincense & Myrrh 72% Dark Chocolate Bar
Gold, Frankincense & Myrrh 72% Dark Chocolate Bar

Gold, Frankincense & Myrrh 72% Dark Chocolate Bar

£7.50

A gift fit for a king. Peruvian chocolate paired with frankincense and myrrh, finished with a touch of gold on the bar. 

Tasting Notes : pine - red fruit - apple
Decorated With 23ct Gold

The finer details should you need them

Product details

Ingredients

Cocoa beans (72%), unrefined sugar (28%), frankincense resin (trace), myrrh resin (trace), gold leaf (trace).

Origin

Amazon Rainforest, Peru

Nutritionals

Per 100g: ENERGY 2215KJ/530Kcal, FAT 37.4g (of which saturates 21.6g), CARBOHYDRATES 38.1g (of which sugars 29.1g), FIBRE 10.1g, PROTEIN 8.6g, SALT 0.04g

Shelf life

18 months from production

Allergens

See ingredients above.

Made in a factory that handles milk and tree nuts.

Weight

70g

Packaging

Materials

All of our packaging is 100% recyclable and we’re diligent about sticking to our principals, which means that you’ll never see plastic packaging from us - ever.

Paper backed foil inner, board outer and plastic free label. Simplicity is key; no corners have been cut to bring you the best chocolate in the most sustainable packaging.

Recycling

All recycled through your cardboard/paper collection.

Storage

Store in a cool, dry place away from sunlight

Please note that the inside pod colour may vary from the photograph on our main line products.