Again - Rhubarb & Ginger Milk Chocolate Bar

Price: £7.50

Our unique take on a classic fusion of rhubarb and ginger, helping prevent waste. Made from surplus breakfast bar ingredients that would otherwise have been discarded. We’ve crafted a split down the middle tangy rhubarb chocolate and ginger milk chocolate bar made from food waste and bean to bar.

Both rhubarb and ginger that went into this bar were found through Wonki Collective, surplus ingredients from a cereal bar manufacturer.

This is a split bar, part ginger milk chocolate and part rhubarb and cocoa butter. The spicy ginger and tangy rhubarb pair perfectly with the milk chocolate, there is a reason this is a classic pairing.

Tasting Notes : Sharp rhubarb and fiery ginger

The finer details should you need them

Product details

Ingredients

Ginger milk chocolate: cocoa beans, unrefined sugar, MILK powder, crystalised ginger. Rhubarb: cocoa butter, unrefined sugar, rhubarb, apple fibre.

Origin

Seram Islands, Indonesia (Dark) and Three Mountains, Ghana (Milk)

Nutritionals

Per 100g: ENERGY 2351KJ/565Kcal, FAT 40g (of which saturates 24g), CARBOHYDRATES 46g (of which sugars 46g), FIBRE 5.4g, PROTEIN 5.2g, SALT 0.2g

Shelf life

18 months from production

Allergens

Made in a factory that handles milk and tree nuts.

Packaging

Materials

All of our packaging is 100% plastic free and recyclable, we’re diligent about sticking to our principals, which means that you’ll never see plastic packaging from us-ever.

Recycling

All recycled through your cardboard/paper collection.

Storage

Store in a cool, dry place away from sunlight

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