£25.00 / month
Seasonal Box – Monthly to your door
A subscription like no other! Each month you’ll get a box of fresh seasonal truffles where every element has been made from scratch, giving us all the freedom we need to push the chocolatey boundaries. Your box is accompanied by 2 bars of our bean to bar chocolate, usually selected from our standard range but will include our limited edition bars when they are available. Some of these are born from the ingredients in our truffles, some have been in development for a long long time, and some are from our micro-batches we are experimenting with, like the bars you receive will change every month and will complement the truffles.
“Working with local producers, and their fresh seasonal produce is what inspired me as a chef, and it still excites me whenever I get the chance to experiment. These chocolate boxes are the result of years as a pastry chef free to play and explore and push the boundaries of how honest ingredients can be given a different form.” Mike
There is something so special about being able to take the freshest of ingredients, and capturing them in chocolate so they can be shared around the country. We’re all a little more housebound these days, so this is a simple way for you to join us here in Cornwall, and when its safe to do so, you can explore these flavours with us. We’ll collaborate with local growers and producers and get to tell their stories along with the boxes. We’ll forage the countryside we’ll continue to challenge Mike each month to come up with a new delicious combination of our chocolate and these incredible ingredients we have on our doorstep.
All you have to do is sit back and wait for each months delivery, with different truffles and stories each time.
August Box – Sail Shipped Mocha Truffle
This months box is our first celebrating this years sail ship cargo.
It contains our popular Wild Gorse 50% Milk and Virunga 75% Dark bars, and a box of sail shipped mocha truffles. Made using our new 67% Arhuaco dark chocolate, and Yallah Coffee Roasters sail shipped coffee.
Early in 2020 both these cocoa beans, and coffee beans were loaded onto their 120ft transport in Santa Marta, amongst mountains of shipping containers. They travelled on De Gallant, a schooner, originally built in 1916. Run by the Blue Schooner Company, she now spends her time shipping cargo around the world via sail.
Sail shipped mocha truffles, made using cocoa beans turned into chocolate in our Falmouth factory, and coffee beans roasted in down the road at Argal by Yallah Coffee.
We’ve wanted to do a Pave-De-Geneve truffle for a little while now, highlighting the sail shipped story it seemed like a no brainer to play around using both the coffee and chocolate.
This month’s box, completely vegan friendly, dairy-free, gluten-free.
Truffle tasting notes; Toasty coffee tones and fresh fruity chocolate finishing with mellow cocoa
Next month, carry on the sail shipped journey…